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Healthy Eating And Low Inflammatory Nutrition Garden
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ALL RECIPES BOOKLET PDF
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Healthy Eating And Low Inflammatory Nutrition Garden
About HEALING
Meet the Team
Menu
Categories
Breakfast
Snacks and Sides
Soups and Salads
Lunch and Dinner
Drinks
Desserts
ALL RECIPES BOOKLET PDF
English
About HEALING
Meet the Team
Menu
Folder: Categories
Back
Breakfast
Snacks and Sides
Soups and Salads
Lunch and Dinner
Drinks
Desserts
ALL RECIPES BOOKLET PDF
English
Back

CHIA SEED PUDDING

Serving Size: 3

Ingredients: chia seeds, coconut milk canned, fruits of your choice - recommend raspberries, blueberries, blackberries or strawberries

Preparation: Clean and dry three small glass containers with wide lids. In each container, place 3 tablespoons of chia seeds. Add 1/3 can of coconut milk. Once combined, stir gently with small spoon. Close the lid and place in the refrigerator. After 6-8 hours, your chia seed pudding is ready! Top it off with a small handful of cleaned fruits. The chia seeds give you protein, fiber healthy fat and support a healthy gut. The fruits provide healthy vitamins and nutrients, reducing inflammation with their antioxidant effects, and sweeten the flavor naturally.